Xanthan Gum - 500g

This convenient general-purpose flour mix can be used as a substitute for wheat flour in cooking or baking. It consists of rice flour, potato flour, tapioca flour, chickpea flour and xanthan gum.

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Last updated 10 Nov 2023

Further information

Important

This product is packed in a warehouse where peanuts and tree nuts are present

Serving and Usage suggestions

Excellent for thickening sauces, soups and stews. Also ideal for use in cooking or baking. Xanthan gum acts as a binding agent; however a raising agent should still be used in baking.

Country of Origin: Produced in South Africa

Storage Instructions

STORE IN A COOL, DRY PLACE. RESEAL ZIP LOCK AFTER OPENING.

Weight	0.51kg
Product Title	Gluten Free Flour Mix - 500g
Ingredients	Stoneground rice flour, potato flour, tapioca flour, chickpea flour, xanthan gum.
Energy	1,450 KJ (Per 100g)
Protein	5.7 g
Glycaemic Carbohydrate (g)	75 g
-of which total sugar (g)	0.0 g
Total fat	1.1 g
-of which Saturated fat	0.3 g
Dietary fibre	6.0 g
Total Sodium	27 mg

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Umoyo Natural Health

Natural health products

Lusaka

Umoyo Natural Health is a leading supplier of natural health products in Zambia. The company has 10 health shops in Lusaka and the Copperbelt, where you can find a broad selection of health foods and drinks. They focus on selling health products that are grown without artificial pesticides, fertilisers or herbicides. Umoyo stores are managed by highly trained, experienced and friendly staff who are always happy to help and answer questions.