Flour products for sale online in Zambia

Shop a wide variety of flour at great prices for your home baking, bakery, restaurant or hotel. Types of flour available include almond, buckwheat, coconut, oat, corn, millet, flax, rye, potato and more. All suppliers in this category are committed to always provide their customers with the best organic flour for their baking. Their ability to source the highest quality ingredients from various geographical regions of Zambia allows their variety of flour to be consistent. They also deliver superior flavour and performance. If you are buying in bulk for your business, some suppliers will offer you great discounts.

Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures

Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat ...

‎Wheat flour · ‎Rice flour

In the domestic field, you have 3 main choices when it comes to flours: All-purpose, bread, and pastry.

Atta or wheat flour is a basic, milled flour made from whole wheat grains. It's a combination of the germ, endosperm and bran of wheat grains. Maida or refined flour is made from just the endosperm of whole wheat grains. As the name suggests, Maida or all-purpose flour is highly refined.

Different Types of Flour and Use

• All-Purpose Flour.
• Whole Wheat Flour.
• White Whole Wheat Flour.
• Pastry Flour.
• Cake Flour.
• Bread Flour.
• Self-Rising Flour.
• Vital Wheat Gluten Flour.

Cake Flour: The flour with the lowest protein content (5 to 8 percent). The relative lack of gluten-forming proteins makes cake flour ideal for tender baked goods, such as cakes (of course), but also biscuits, muffins and scones.

All-purpose flour

All-purpose flour, also known as refined flour or simply flour, is made from wheat grains after removing the brown covering. It is then milled, refined and bleached.

Flour is a white or brown powder that is made by grinding grain. It is used to make bread, cakes, and pastry.

The healthiest flours for every purpose

• Coconut flour. Coconut flour is a grain- and gluten-free flour made by grinding dried coconut meat into a soft, fine powder
• Almond flour
• Quinoa flour
• Buckwheat flour
• Whole wheat flour