Products

Flour products for sale online in Zambia

Shop a wide variety of flour at great prices for your home baking, bakery, restaurant or hotel. Types of flour available include almond, buckwheat, coconut, oat, corn, millet, flax, rye, potato and more. All suppliers in this category are committed to always provide their customers with the best organic flour for their baking. Their ability to source the highest quality ingredients from various geographical regions of Zambia allows their variety of flour to be consistent. They also deliver superior flavour and performance. If you are buying in bulk for your business, some suppliers will offer you great discounts.
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Umoyo Natural Health
Umoyo Natural Health
Natural health
Almond Flour  image
K230
Almond Flour
Flour
Umoyo
Organic and fresh! Umoyo Natual Health's almond flour is a fine flour made from 100% ground organic almonds. It has the sweet, nutty flavour of almonds and is fantastic used in baking.
Umoyo Natural Health
Umoyo Natural Health
Natural health
Organic Quinoa Flour image
K71
Quinoa is one of the world’s most popular health foods. It is gluten-free, high in protein and one of the few plant foods that contain sufficient amounts of all nine essential amino acids.
Umoyo Natural Health
Umoyo Natural Health
Natural health
Sorghum Flour  image
K60
Sorghum Flour
Flour
Umoyo
Sorghum flour has a subtle flavour making it a great all-purpose flour replacement when it comes to baking. Think cakes, biscuits, muffins and cookies - when there is flour in a recipe try replacing it with sorghum flour.
Umoyo Natural Health
Umoyo Natural Health
Natural health
Chia Flour  image
K60
Chia Flour
Flour
Umoyo
A great plant-based SUPERFOOD! Give your baked goods & yummy treats a nutrition boost. Umoyo Chia Flour is boosted with Omega 3s, high in protein and low in carbohydrates.
Umoyo Natural Health
Umoyo Natural Health
Natural health
Millet Flour  image
K65
Millet Flour
Flour
Umoyo
A popular flour for gluten-free baking! Umoyo Millet Flour is a stone-ground whole grain millet that is light-textured gluten-free flour with a subtle flavour.
Umoyo Natural Health
Umoyo Natural Health
Natural health
 Almond Flour image
K280
Almond Flour
Flour
Credé Natural Oils
Crede Natural Oils now offers an all-natural almond flour made with 100% freshly milled almond nuts. This protein-rich flour is gluten-free and makes a tasty alternative to wheat flour. Use it to bake your favourite gluten-free bread, muffins and cookies, full of flavour and high in nutrients.
Umoyo Natural Health
Umoyo Natural Health
Natural health
Coconut Flour  image
K150
Coconut Flour
Flour
Credé Natural Oils
This amazing coconut flour is one of the gluten-free baker’s best substitutes for ordinary flour, which allows you to create a range of hearty wheat-free baked goods your family and friends will love.
Umoyo Natural Health
Umoyo Natural Health
Natural health
Brown Rice Flour  image
K90
Brown Rice Flour
Flour
Health Connection Wholefoods
This cereal product is by its nature gluten-free. Long-grain brown rice has been stone-ground to produce this coarse flour.
Umoyo Natural Health
Umoyo Natural Health
Natural health
Gluten Free Flour Mix  image
K100
Gluten Free Flour Mix
Flour
Health Connection Wholefoods
This convenient general-purpose flour mix can be used as a substitute for wheat flour in cooking or baking. It consists of rice flour, potato flour, tapioca flour, chickpea flour and xanthan gum.
Umoyo Natural Health
Umoyo Natural Health
Natural health
White Bread Mix Gluten Free image
K110
White Bread Mix Gluten Free
Flour
Health Connection Wholefoods
This convenient premix makes a delicious loaf with a moist texture. A healthy and GMO-free alternative mix for you to bake your favourite bread
Umoyo Natural Health
Umoyo Natural Health
Natural health
Gluten Free  Brown Flour Mix  image
K130
Gluten Free Brown Flour Mix
Flour
Health Connection Wholefoods
This convenient flour mix provides a pleasant nutty flavour to freshly baked bread or pizza base. The flaxseed powder adds fibre which is often deficient in a gluten-free diet.
Umoyo Natural Health
Umoyo Natural Health
Natural health
Flax & Coconut Bread Mix image
K75
Flax & Coconut Bread Mix
Flour
Health Connection Wholefoods
A delicious bread mix makes a mouthwatering bread that has both a nutty flavour and a smooth consistency.
Umoyo Natural Health
Umoyo Natural Health
Natural health
Coconut Biscuit Mix  Gluten-Free  image
K100
Coconut Biscuit Mix Gluten-Free
Flour
The Anthill Kitchen
Create delicious coconut biscuits with this all-natural banana flour-based gluten-free brownie mix that is a nutritious alternative to everyday flours
Umoyo Natural Health
Umoyo Natural Health
Natural health
Orange Sweet Potato Flour Gluten-Free  image
K40
Orange Sweet Potato is touted to be an incredibly nutritious flour and food. The high fibre content is also great for Gut Health and being Gluten Free is a great option for you if you have Gut Health issues and IBS.
Umoyo Natural Health
Umoyo Natural Health
Natural health
Brownie Mix  Gluten-Free  image
K85
Brownie Mix Gluten-Free
Flour
The Anthill Kitchen
A ready to bake banana flour-based gluten-free brownie mix that is a nutritious alternative to everyday flours
Umoyo Natural Health
Umoyo Natural Health
Natural health
Chocolate Biscuit Mix  Gluten-Free  image
K75
Chocolate Biscuit Mix Gluten-Free
Flour
The Anthill Kitchen
Prepare and bake yummy chocolate biscuits with this all-natural banana flour-based gluten-free brownie mix that is also a nutritious alternative to everyday flours
Umoyo Natural Health
Umoyo Natural Health
Natural health
Green Banana Flour  Gluten Free  image
K120
Green Banana Flour Gluten Free
Flour
The Anthill Kitchen
An excellent and nutritious gluten-free alternative to everyday flour. This Green Banana Flour can be used in rotis, thickening in sauces and soups, baby foods, Indian farsan, bakery and confectionery products, sweets, ice-creams and smoothies too.
Katies Zambia
Katies Zambia
Gift shops and Souvenirs
 Potato Flour Gluten Free  Baking Flour 500g image
K78
Potato Flour Gluten Free Baking Flour 500g
Flour
Health Connection Wholefoods
This fine flour has been obtained from potato starch. It has a delicious, slightly sweet taste and is ideal for use as a thickener in soups, stews and sauces. It can also be used in baking. Potato Flour is ground from whole peeled and trimmed potatoes. Potato Flour attracts and holds water, producing moist yeast bread with an excellent shelf life. Use potato flour as a thickener for smoother sauces, gravies and soups, and in gluten free cooking. ... Potato flour also works great in pancake and waffle recipes.
Katies Zambia
Katies Zambia
Gift shops and Souvenirs
Macadamia Bread Mix  Flour    Baking Premixes 300g image
K126
Macadamia Bread Mix Flour Baking Premixes 300g
Flour
Health Connection Wholefoods
This convenient flour mix contains naturally gluten-free flours. It makes a delicious loaf with a rich, nutty flavour, moist texture and light golden colour.
Katies Zambia
Katies Zambia
Gift shops and Souvenirs
 Macadamia Flour Coarsely Ground Nut Flour image
K186
Macadamia Flour Coarsely Ground Nut Flour
Flour
Health Connection Wholefoods
This coarsely ground flour provides a rich, nutty flavour to baked products. It is delicious used in sweet or savoury dishes and is ideal for baking gluten-free muffins, bread, cakes and biscuits. Macadamia nut flour has a sweet, nutty flavour and makes a useful gluten-free starch substitute. Ground macadamia nuts yield a light, low-carb flour with real kitchen versatility. Use macadamia nut flour to encrust a filet of fish or chicken, or incorporate it in a gluten-free cookie recipe. This flour has a coarse consistency.
Katies Zambia
Katies Zambia
Gift shops and Souvenirs
Brown Rice Flour  Stoneground  Wholegrain  image
K78
Brown Rice Flour Stoneground Wholegrain
Flour
Health Connection Wholefoods
This cereal product is by its nature gluten-free. Long-grain brown rice has been stoneground to produce this coarse flour. Brown rice flour can be used as an alternative to wheat flour in cooking/baking. For best results mix with other flours according to a recipe.
Katies Zambia
Katies Zambia
Gift shops and Souvenirs
Wholegrain Stone Ground   Spelt Flour  image
K90
Wholegrain Stone Ground Spelt Flour
Flour
Health Connection Wholefoods
As this flour is low in gluten, use xanthan gum/guar gum as a binding agent to improve the texture and volume of baked goods.. Spelt flour can be used as an alternative to wheat flour in cooking or baking. Additionally, spelt contains small amounts of calcium, selenium and vitamins B1, B6 and E. Like most whole grains, it is also high in carbs and an excellent source of dietary fiber. Nutritionally, it is very similar to wheat. However, comparisons have shown it to be slightly higher in zinc and protein.

Flour

Shop a wide variety of flour at great prices for your home baking, bakery, restaurant or hotel. Types of flour available include almond, buckwheat, coconut, oat, corn, millet, flax, rye, potato and more. All suppliers in this category are committed to always provide their customers with the best organic flour for their baking. Their ability to source the highest quality ingredients from various geographical regions of Zambia allows their variety of flour to be consistent. They also deliver superior flavour and performance. If you are buying in bulk for your business, some suppliers will offer you great discounts.