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What is food and farming? Food is something nutritious that we eat. ... Humans are omnivores, which means they are designed to eat food from either plants or animals. When plants and animals are grown or reared on a large scale for people to eat, it is called farming.
Farming is the act or process of working the ground, planting seeds, and growing edible plants. You can also describe raising animals for milk or meat as farming. Farming is a great way to describe the lifestyle and work of people whose jobs are in the agriculture industry.
With regards to crop production, maize is most widely grown, followed by wheat, sugar cane and sunflowers. Citrus and deciduous fruits are also widely grown at commercial scale and largely destined for export, as are South African wines resulting from commercial grape production.
Foods do we get from farming
Types of Farming
The food-and-agribusiness value chain comprises a wide range of companies, from suppliers of agricultural machinery, seeds, chemicals, animal-health tests and vaccines, and packaged foods to data providers for precision agriculture.
It includes the preparation of plant and animal products for people to use and their distribution to markets. Agriculture provides most of the world's food and fabrics. Cotton, wool, and leather are all agricultural products. Agriculture also provides wood for construction and paper products.
Steps to Starting a Farm from the Ground Up