Smoothies are thick, creamy beverages usually blended from puréed fruits, vegetables, juices, yogurt, nuts, seeds, and/or dairy or non-dairy milk.
Most smoothies include frozen produce or ice cubes to give the final product the cool, icy consistency of a milkshake. However, their flavour profiles vary depending on the ingredients used.
Smoothies can be classified into the following categories:
Smoothies can be served at breakfast and/or lunch and can easily be adapted to provide the desired number of items or components. Prepare each serving with ½ cup yogurt and ½ cup fruit to provide two meal components. Pair with a whole grain–rich item to make a complete meal!
You can quickly have too much of a good thing. According to the national Eatwell Guide, a serving of smoothie (or juice) is 150ml.
Time to Have a Smoothie
Popular Smoothie
Synonyms, antonyms, idiomatic expressions, and related words for smoothie, like: milkshake, smoothie, daiquiri, yogurt, flapjack, muesli, sweet-talker, granola, charmer, nougat and lemonade.
A smoothie is a beverage made by puréeing ingredients in a blender. A smoothie commonly has a liquid base, such as fruit juice or milk, yogurt, ice cream or cottage cheese. Other ingredients may be added, including fruits, vegetables, non-dairy milk, crushed ice, whey powder or nutritional supplements.