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A delicious cereal made with real maca powder and chia seeds, combined into a quick-cooking oat base.
Erythritol works synergistically with stevia, to both enhance its flavour and add a fuller texture Overall, the sweetness delivery is clean and neutral.
This convenient general-purpose flour mix can be used as a substitute for wheat flour in cooking or baking. It consists of rice flour, potato flour, tapioca flour, chickpea flour and xanthan gum.
A vanilla extract with no added colourants, synthetic flavours or preservatives is essential for nice baking and cooking results.
Delicious non-GMO sesame seed paste that makes for an amazing dip or spread often added to sauces, vegetables, chicken or fish.
A great organic and kosher sugar replacement for your favourite beverages. Stevia is used as a non-nutritive sweetener and herbal supplement.
A sweet herbal sweetener extracted from stevia plant leaves which contains zero calories and is used to replace traditional sugar.
A sweet, smooth-tasting herbal liquid sweetener, extracted from the leaf of the stevia plant, that's suitable for diabetics and is vegan-friendly.
A lactose-free, gluten-free source of Vitamin B12 and Vitamin that also makes a delectable milk alternative by people who are lactose intolerant.
A naturally flavoured protein powder consisting of a blend of plant protein sources. A great addition to food or drinks as a complete protein supplement.
Split yellow pea-based protein powder consists of complete proteins and adequate proportions of all the essential amino acids.
This oat milk powder, once reconstituted can be enjoyed as a delicious milk alternative by people who are lactose intolerant.
This convenient premix makes a delicious loaf with a moist texture. A healthy and GMO-free alternative mix for you to bake your favourite bread
An alternative flour that delivers a pleasant nutty flavour to freshly baked bread or pizza base. The flaxseed powder adds fibre in a gluten-free diet.
Stevia blended with erythritol to provide the same sweetness as sugar, but 94% less energy (5 kJ per 5 g Erythritol & Stevia Blend vs 85 kJ per 5 g sugar).